Just in time to celebrate Cinco de Mayo at one of my favorite Mexican restaurants in Meatpacking–Dos Caminos! Start out with their fresh to order guacamole and trio of salsas from mild to spicy hot! You must try the salmon with avocado puree and sautéed mushroom and the chicken enchiladas. Complement a perfect meal with Tre Leches cake with salted caramel. Super food … Super fun!
(See the previous post “La Cenita in Meatpacking!” for more Mexican restaurant recommendations)